One woman's journey from "typical" food
to Real Food evangelist
Robyn O'Brien shares her personal story and how it inspired her current path as a "Real Food" evangelist. The New York Times has called her "food's Erin Brockovich." Grounded in a successful Wall Street career that was more interested in food as good business than good-for-you, this mother of four was shaken awake by the dangerous allergic reaction of one of her children to a "typical" breakfast. Her mission to unearth the cause revealed more about the food industry than she could stomach, and impelled her to share her findings with others. Informative and inspiring. - See more at: http://www.therealfoodchannel.com/videos/inspiration/how-food-is-making-us-sick.html#sthash.XZx2fCaD.dpuf
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