FromThe Real Food Chanel Tide is Turning' as Oregon Voters Overwhelmingly Approve Ban of GE Crops

Oregon Voters Ban Genetically Engineered Crops

In a victory for sustainable food advocates everywhere, two counties in Oregon on Tuesday voted to ban the cultivation of genetically engineered (GE) crops.

Despite an onslaught of spending by agribusiness giants such as DuPont and Monsanto, voters in Jackson County and Josephine County overwhelming took a stand for measures protecting "seed sovereignty and local control" of food systems. The Jackson Measure 15-119 passed 66-34 percent, while the Josephine County Measure 17-58 passed 58-42 percent.

"It's a great day for the people of Oregon who care about sustainability and healthy ecosystems!" GMO Free Oregon wrote on their Facebook page after receiving the final tally.

“Tonight family farmers stood up for our basic right to farm,” cheered Elise Higley, Jackson County farmer and campaign director for the Our Family Farms Coalition, in a statement following the vote.

Calling the bans a "tremendous victory" for the citizens and farmers of the counties, as well as for the national anti-GMO movement, Ronnie Cummins, national director of the Organic Consumers Association (OCA), said the votes are further proof that, when given a voice, citizens will choose a sustainable food system over corporate-dominated agribusiness.

"These victories make it clear to agribusiness giants like Monsanto and Dow that the day has come when they can no longer buy and lie their way to victory," Cummins said. "By using the tools of democracy, such as ballot initiatives, citizens can overcome corporate and government corruption through honest campaigns, built on a foundation of truth, science and fair play."

In Jackson County, proponents of the ban raised only $375,000 compared with the nearly $1 million raised by the opposition, whose donors included Monsanto, Syngenta and DuPont Pioneer. Spending in Josephine County was lower on both sides. According to OCA, the Josephine ban will likely be tested in court after that state's passage of the controversial lawS.B. 863 in October 2013, stripping counties of the right to pass GMO bans. The Jackson County measure is exempt because it had qualified for the ballot prior to the passage of the law.

The Oregon counties now join a growing list of communities who have enacted similar bans including Santa Cruz County, Trinity County, Marin County and Mendocino County in California, and San Juan County in Washington state, as well as numerous cities nationwide. Hawaii’s Big Island and Oahu have banned GE taro and coffee.

Earlier this month, Vermont passed a landmark law which mandates that all GE foods sold in the state must be labeled. Unlike Conneticut and Maine, which passed measures that require a certain number of other states to also enact GMO legislation, Vermont's law has no such "trigger clause."

"Where the federal government has failed, local efforts like this are taking action," said George Kimbrell, Portland-based senior attorney for Center for Food Safety (CFS). "The tide is turning towards a sustainable food future and GE-free zones are a vital step.”

“The people of Jackson and Josephine Counties have given the rest of the country a model – and the inspiration – to protect local communities," added Rebecca Spector, who spearheads state labeling initiatives for CFS. "This is just the beginning.”

From The Real Food Channel Organic Boosts Immunity

Extra benefits of eating organic

In August 2012, a Standford study found that organic foods were not more nutritious than conventionally grown foods. But does that make sense? "Plants fed whole foods in the form of compost, living in balanced and insect-supporting soil, would absorb more trace nutrients than plants pumped up with liquid nitrogen." Vegan author Robin Asbell explores why eating organics may be better for your immune system. 

"Plants fed whole foods in the form of compost, living in balanced and insect-supporting soil, would absorb more trace nutrients than plants pumped up with liquid nitrogen."

Vegan author Robin Asbell explores why eating organics may be better for your immune system.

The Video!

From The Real Food Channel Cow's milk and infant apnea

Higher risk of SIDS?

Nature provides the perfect food for babies: a mother's milk. But if mom is drinking the milk of another species, particularly cow's milk, can compounds designed for the baby cow affect her baby? Dr. Greger looks at a case of a baby whose apnea (stopping breathing) occurred only after his breastfeeding mother drank cow's milk. The opiate-like effects of the casomorphin in cow's milk may have a depressive effect on the respiratory center of infants and lead to "milk apnea," in which babies temporarily stop breathing and are placed at risk for sudden infant death syndrome (crib death). 

The Link!

Getting dad off the death diet Hospital food and other medical malpractices

I've always been vaguely aware that eating vegetables, fruits, legumes, whole grains and nuts is good for you.

But what I didn't know - until recently - is that the right foods can and do make a life and death difference.

If that's true, then why is it that healing foods barely make an appearance in the Standard American Diet? (SAD)

This video will change the way you look at food forever - and replace despair with realistic hope.

You don't have to leave your fate up to the medical industry:

The school lunch scam Corporate pigs at the trough

The statistics are undeniable.

Americans are the least healthy people among the world's developed nations (Japan, Australia, Germany, Canada, France, England etc.)

In fact, there are even undeveloped nations that have healthier populations.

What's going on?

How can the richest country in the world also be the sickest?

Is it the so called "health care" system? That's part of it.

But one of the root causes is something the corporate giants and their friends in the news media and government have done a first class job of keeping out of public consciousness...until now.

This parody of Star Wars takes the fight between good and evil into the grocery store.

Sit back and enjoy...

Coconut water

Benefits and choices

The Video!

Another Video!

Coconut water has become a popular natural replacement for sports drinks. It's refreshing and a great source of electrolytes such as potassium. It's also rich in enzymes, minerals, and B vitamins. Coconut water is the pure liquid from the inside of a young coconut. This is not to be confused with coconut milk, which is a blend of coconut meat and water. The best source of coconut water is a fresh, young coconut. If you have Asian markets in your area, they are often a great place to find young Thai coconuts at a reasonable price. But for those don't have easy access to fresh coconuts, what are your options? This video looks at some different coconut waters and how to choose fresh coconuts.

Food for Life in Oklahoma Unique program taught nutrition to those in poverty

Watering the 'Food Desert'

The Video!

The Food for Life program brought nutritional education to impoverished families Started in 2009, the Oklahoma-based Food for Life program is trying to change the outlook for poor families. These families may not have access to the resources that would inform them on how to cook healthy wheels -- without hitting their checkbooks too hard.

The Food for Life program in Tulsa, Oklahoma, sought to re-educate impoverished families on how to cook
healthy, affordable meals without processed and packaged foods.

The program was founded in 2009. Program coordinator Stephen Eberle sought to end "food deserts" where
fresh food is not easily available.

Mr. Eberle saw the connection between food deserts, the lost art of cooking fresh meals and the epidemic of obesity in rural Oklahoma.

Reality check Where meat comes from

Could Look It In The Eye And Could You Kill What You Eat?

Healing lung damage with food

Food as medicine

THE VIDEO

If you're a smoker, obviously your best protection against lung cancer is to stop smoking.

When you've stopped, or if you've lived with a smoker, what can you do to help heal your lungs? There are things you can do right now to help your lungs heal from smoking. Lungs start to heal almost immediately when you stop. We know that fruits and vegetables contain a lot of antioxidants that prevent the kind of damage that leads to cancer. Foods high in vitamins A and E help a lot.

An estimated 85% of lung disease is caused by cigarette smoking.

If you have smoked or been exposed to second-hand smoke, there are some foods that may help you repair the damage your lungs have suffered.

Quinoa - Superfood

2013 - International Year of Quinoa

THE VIDEO!

Quinoa has been around for millennia. The Inca called quinoa chisaya mama, or "mother grain." Not only was it a vital source of nutrients for the Inca people, it was used in religious ceremonies. When the Spanish came to the new world, they believed the simple grain was a false idol, and burned quinoa fields far and wide. Luckily for us, they couldn't wipe it out entirely.

Quinoa is rich in protein, amino acids, manganese, and fiber. It's versatile and nutritious!

Quinoa has been so important throughout history that the United Nations has declared 2013 the International Year of Quinoa.

- See more at: http://www.therealfoodchannel.com/videos/healthy-foods/quinoa---superfood.html#sthash.hVLDEe8X.dpuf

Quinoa is rich in protein, amino acids, manganese, and fiber. It's versatile and nutritious!

Quinoa has been so important throughout history that the United Nations has declared 2013 the International Year of Quinoa.

Bug-based food dye: harmful or not?

In April, 2012, beverage giant Starbucks came under fire for using a red dye, carmine, made from crushed cochineal beetles, to color their strawberry flavored drinks. They have since changed to a tomato-based food coloring.

While many may find the use of insects unappetizing, is there any question about the safety of the beetle-based dye?

As Dr. Greger says, here is some information that might make you want to stay with listening to the Beetles
instead of eating them..

The Video

Four foods that lower blood pressure

NaturalNews) According to the Centers for Disease Control and Prevention, an estimated 67 million Americans -- approximately one in three adults -- suffer from hypertension, or high blood pressure. In 2009 alone, high blood pressure was the primary or contributing cause of almost 350,000 deaths in the United States, which averages at 1,000 deaths per day. The disorder is, in essence, an epidemic in the Western world.

Though high blood pressure can be triggered by stress and other external factors, a poor diet remains its single greatest cause. Therefore, consuming foods that are proven to produce significant cardiovascular benefits is a great way to prevent and treat the disorder naturally. The best of these foods are listed below.

Foods that reduce blood pressure

1.) Garlic -- This aromatic and pungent herb, which has been used for over 5,000 years as a medicine, is well known for lowering blood pressure. A pilot study published inPharmacotherapy in 1993, for instance, found that patients who consumed a garlic preparation that consisted of 1.3 percent allicin (the sulfur compound responsible for so many of garlic's benefits) experienced a reduction in sitting blood pressure 5 hours after the dose, and a significant increase in diastolic blood pressure between 5 and 14 hours after the dose. Moreover, a 2009 study in the Journal of Agricultural and Food Chemistry found that garlic's cardioprotective properties were stronger in freshly crushed garlic than in processed garlic.

2.) Hot chilies -- Hot chilies are packed with capsaicin, an odorless compound that gives them their trademark heat. Capsaicin also happens to be a vasodilator, meaning that it can expand blood vessels and improve blood flow, and it is proven to treat countless cardiovascular issues -- including high blood pressure. For example, a 2010 study published in Cell Metabolism found that long-term consumption of capsaicin could lower blood pressure in rats suffering from genetic hypertension.

Generally speaking, the hotter the chili, the more capsaicin it contains. Cayenne pepper is an excellent choice of chili for lowering blood pressure, since its capsaicin levels are high enough to be effective in this regard but not so high that it is unpleasant to consume.

3.) Cacao -- This Central and South American superfood, which is usually consumed in powdered or nib form, is one of the most antioxidant-rich foods in the world and contains more than 300 phytochemicals. Given this nutritional power, it shouldn't surprise anyone that the indigenous tribes of America considered cacao to be a medicine first, and a food second.

Cacao's cardiovascular benefits, which are often attributed to its high concentrations of flavanols and magnesium, have been extensively studied. One 2011 study featured in Acta Medica Indonesiana showed that dark chocolate (of which cacao is the main ingredient) could decrease blood pressure in prehypertensive subjects after 15 days of consumption. Another 2011 study, published in Food & Function, found that cacao polyphenol extracts had a beneficial effect on arterial blood pressure among hypertensive rats.

4.) Turmeric -- Turmeric is a warm and peppery spice that is rich in curcumin. Like the capsaicin found in chilies, curcumin is a potent anti-inflammatory and vasodilator, and is great for treating cardiovascular conditions like high blood pressure. For example, a study featured in Nutrients in March 2014 discovered that curcumin could prevent elevated blood pressure and vascular dysfunction among mice suffering from cadmium-induced hypertension. According to a review in the International Journal of Cardiology, curcumin can also "ameliorate the development of cardiac hypertrophy and heart failure in animal models."

Sources for this article include:

http://www.cdc.gov

http://www.ncbi.nlm.nih.gov

http://science.naturalnews.com

http://www.ncbi.nlm.nih.gov

http://www.ncbi.nlm.nih.gov

http://www.ncbi.nlm.nih.gov

http://www.ncbi.nlm.nih.gov

http://www.ncbi.nlm.nih.gov

http://science.naturalnews.com

Whole Foods caught in GMO marketing deception, false advertising - here's the proof

(NaturalNews) A bombshell investigative video just released by Infowars.com has exposed what can only be called false and misleading advertising by Whole Foods. It all began when InfoWars reporters Aaron Dykes and Melissa Melton visited Whole Foods last week to try to find out what customers thought about Whole Foods stores selling so manyunlabeled genetically modified foods. That fact was recently admitted by Whole Foods in its own blog post.

As you can see in the video, some customers were shocked to discover that Whole Foods sells GMOs in their store. The majority of Whole Foods customers, it turned out, had no idea the company was selling GMO.

While talking with customers on camera, Aaron Dykes and Melissa Melton were approached by a Whole Foods executive named Libba Letton. She handles investor relations with Whole Foods, and she's also in charge of food safety. In an on-camera interview, she admitted that Whole Foods stores do sell unlabeled GMOs, but her justification for that was that stores everywhere are selling unlabeled GMOs.

As she stated on camera (see video, below):

"Unless a store is all organic, every store in the country sells unlabeled genetically modified [foods]." - Libba Letton, Whole Foods Market Inc.

On the issue of GMOs, then, Whole Foods is no better than Safeway, or Kroger or even Wal-Mart.

But then Libba said something that will no doubt haunt her and the entire Whole Foodsexecutive team for years to come:

"I don't think that Whole Foods does anything to try and make people think that we don't have food with GMOs in them," she said on camera.

"NOTHING ARTIFICIAL, EVER!"

Libba's statement is, as you'll see below, a blatant deception. Because as the Infowars video shows, Aaron and Melissa located a Whole Foods store in Austin with a giant logo emblazed on the side of the store. As you can see in the photo below, the logo declares: NOTHING ARTIFICIAL, EVER.

So how can Whole Foods claim "NOTHING ARTIFICIAL, EVER" when even the company's own top executives admit its stores are knowingly selling artificially engineered, genetically altered ingredients?

The answer, of course, is that Whole Foods is engaged in false advertising and misrepresentation.

Whole Foods is engaged in false advertising

The definition of "false advertising" is:

...the crime or tort of publishing, broadcasting, or otherwise publicly distributing an advertisement that contains an untrue, misleading, or deceptive representation or statement which was made knowingly or recklessly and with the intent to promote the sale of property, goods, or services to the public.

A question, then: Is Whole Foods making untrue, misleading or deceptive statements with the intent to promote the sale of goods to the public?

Absolutely. Without question.

The claim emblazed on the front of the Whole Foods stores, as proven in this Infowars video, says, "NOTHING ARTIFICIAL, EVER." And yet the company openly admits to selling an entire array products in its stores which contain artificially-modified ingredients such as GM corn.

So how are artificially modified grains not artificial? It doesn't add up. The marketing claim is false.

GMOs are artificial

You might wonder, "What's the definition of artificial?"

Here it is from Dictionary.com:

Artificial: made by human skill; produced by humans (opposed to natural)

And what, you might ask, is the definition of GMO?

Genetically modified organism: an organism or microorganism whose genetic material has been altered by means of genetic engineering.

"Altering" the DNA of an organism is, by definition, artificial (i.e. not natural). "Engineering" the DNA of seed is accomplished by human skill, hence it is "artificial" in the same vein as "artificial color" or "artificial flavor."

GMOs are, of course, blatantly artificial. No one can argue with a straight face that GMOs are "natural." The very definition of the term "modified" (in the context of GMOs) means modified by humans to create something that nature did not create on its own. Nature does not cross-pollinate humans, insects and plants, for example. But human genetic engineers do!

So Whole Foods' claim of "NOTHING ARTIFICIAL, EVER" has no basis in fact. It is marketing deception, pure and simple. False advertising. Blatantly misleading. That Whole Foods' own food safety executive says, on camera, that "I don't think that Whole Foods does anything to try and make people think that we don't have food with GMOs in them" is pure bull. It's the kind of statement you might expect to hear from a Monsanto spokesperson, or from the TSA claiming "our radiation scanners are SAFE!"

What is the purpose of this deceptive marketing, you might ask? To trick customers, of course, into falsely believing Whole Foods sells nothing artificial.

No wonder so many customers and even Whole Foods employees are convinced that Whole Foods sells no GMO! This was revealed in a recent Organic Spies video that was banned by YouTube because it dared to engage in actual investigative journalism.

Whole Foods carries out false and misleading marketing

The claim about "NOTHING ARTIFICIAL, EVER" is part of a grand bait-and-switch scheme of consumer deception carried out by Whole Foods. Publicly, Whole Foods runs advertising and uses corporate messages that claim it sells absolutely nothing artificial, but once you're inside the store, a huge number of products on the shelves contain not only GMOs but alsohidden forms of MSG, too. Just check the labels of foods sold by Whole Foods, and you'll see masses of products made with yeast extract and torula yeast -- both are hidden forms of MSG.

On its own web page, Whole Foods describes its "quality standards." Those standards include the following six points:

1) We carefully evaluate each and every product we sell.

2) We feature foods that are free of artificial preservatives, colors, flavors, sweeteners, and hydrogenated fats.

3) We are passionate about great tasting food and the pleasure of sharing it with others.

4) We are committed to foods that are fresh, wholesome and safe to eat.

5) We seek out and promote organically grown foods.

6) We provide food and nutritional products that support health and well-being.

If point #1 is true, then Whole Foods "carefully evaluates" products containing GMOs and thenaccepts them into the store anyway! The company is fully aware that it sells GMO ingredients, but doesn't seem to think this is a problem, even when GMOs are not labeled on its foods, thereby deceiving customers . How is this anything resembling honesty?

On point #4, the store says it is "committed" to foods that are "safe to eat." Is the company not aware of the recent French research showing rats fed a lifetime of GM corn developedmassive, horrifying cancer tumors?

Here's a picture of the rats, released by the French research team, showing the results of rats fed a lifetime of Monsanto's GM corn:

Importantly, that's the same Monsanto GM corn found in many products sold by Whole Foods!

If Whole Foods is committed to safe food, why is it still selling unlabeled GMOs throughout all its stores, especially when those same GMOs are seen as so dangerous around the world that they've been banned in numerous countries already?

Point #6 claims the company provides products that "support health and well-being." And that's true. Whole Foods does sell many high-quality nutritional products and certified organic food items. But that's not all they sell. They also sell products made largely with Monsanto's genetically modified corn and other GMOs. To say "we sell healthy products" while simultaneously selling products containing an unlabeled ingredient widely suspected of causing cancer is a kind of market sleight of hand. It's an effort to say here, watch what we're doing over here with organics but pay no attention to all the GMOs we're selling.

To put a giant logo on the side of the store claiming "NOTHING ARTIFICIAL, EVER" while secretly selling unlabeled GMOs all across the store is nothing less than deceptive, misleading marketing. If Whole Foods were to be totally honest with customers, it would need to add point #7:

7) We sell unlabeled GMOs and we have no intention of ever telling you about them. When you shop at Whole Foods, it's sort of like a nutritional mine field. Good luck, customers, because you're on your own!

From a culture of hippies to a corporate culture of lying

What really concerns me about Whole Foods and its false advertising is not merely the false advertising itself but that Whole Foods marketing executives think nothing of flatly lying right out in the open about GMOs. They apparently think their customers are so uninformed that they won't ever find out about all the GMOs sold there.

The Whole Foods investor relations executive, Libba Letton, says that GMOs are found everywhere, but only when pressed on the issue in front of a camera. Is that seriously her excuse for why Whole Foods sells GMOs, too? Because everyone else does? Really?

This argument is, once again, based on deception because all the other grocery stores across the country don't slap claims on the sides of their stores that say, "NOTHING ARTIFICIAL, EVER." Only Whole Foods makes such a bold claim on the side of its building. And the claim is not merely false, it is a claim made for the purpose of deceiving customers into purchasing something that isn't what they thought it was.

The claim is also knowingly untrue. This is a key element in court cases involving consumer fraud, by the way. Generally speaking, for a statement to be considered fraud, it must falsely state a material fact while also being known to be false by the person or entity making the claim. In addition, there must be intent on the part of the party committing fraud to deceive the consumer. In the case of Whole Foods, all three of the following conditions are true:

1) The statement "NOTHING ARTIFICIAL, EVER" is a false statement of material fact.

2) Whole Foods executives are fully aware that this statement is false, as admitted by CEO John Mackey and others.

3) The false statement is made for the purpose of deceiving consumers into believing Whole Foods sells no artificial ingredients when, in fact, it does.

Furthermore, it is a simple matter for consumers who might be engaged in a lawsuit against Whole Foods to prove that they relied on this claim as source of information from which they made their purchasing decisions at Whole Foods. This adds weight to any claim of fraud.

As a result, there may be a case for a nationwide class action lawsuit against Whole Foods by consumers who were duped into thinking the stores do not sell GMOs. It will be interesting to see if such a lawsuit unfolds in the months ahead.

It will also be fascinating to see if Whole Foods continues to try to defend its lie about GMOs, or if it instead makes far-reaching changes to its marketing claims and labeling in an effort to actually tell the truth instead of deceiving customers about GMO.

Whole Foods CEO caught red handed in another online deception

Whole Foods CEO John Mackey, of course, has a history of unethical deception. Back in 2007, as the Wall Street Journal reports:

For about eight years until last August, the company confirms, Mr. Mackey posted numerous messages on Yahoo Finance stock forums as Rahodeb. It's an anagram of Deborah, Mr. Mackey's wife's name. Rahodeb cheered Whole Foods' financial results, trumpeted his gains on the stock and bashed Wild Oats. Rahodeb even defended Mr. Mackey's haircut when another user poked fun at a photo in the annual report. "I like Mackey's haircut," Rahodeb said. "I think he looks cute!"

Mr. Mackey's online alter ego came to light in a document made public late Tuesday by the Federal Trade Commission in its lawsuit seeking to block the Wild Oats takeover on antitrust grounds. Submitted under seal when the suit was filed in June, the filing included a quotation from the Yahoo site. An FTC footnote said, "As here, Mr. Mackey often posted to Internet sites pseudonymously, often using the name Rahodeb."

When this information came to light, instead of admitting wrongdoing, John Mackey claimed the FTC released the information "to embarrass both me and Whole Foods." Oh, right, because it's the FTC's fault that Mackey was trying to bash his competition using a fake username in an online finance message board, leading up to Whole Foods trying to purchase Wild Oats.

Mackey even used his fake blogger name to -- get this -- admire himself! "While I'm not a 'Mackey groupie,' I do admire what the man has accomplished," he wrote about himself. (Seriously.)

As the WSJ also reports:

Rahodeb [John Mackey] filed his last post on the Yahoo message board. He said he had lost a bet with "hubris12000" about Whole Foods' stock performance, and the bet's terms required that he quit posting. He blamed the whims of the stock market for a 40% decline in the company's shares.

Yeah, right.

As Techdirt.com adds, "He even made predictions about the company's stock price, putting out extremely high estimates for its performance. It's not clear that what he did was necessarily illegal, but his posting seems unethical and highly foolish, at the very least. If nothing else, the company's stockholders should wonder about what the boss is doing with his time."

The greatest corporate lies of all time

With its "NOTHING ARTIFICIAL, EVER" claim, Whole Foods now joins the Hall of Fame of the greatest corporate lies of all time.

Other corporate lies in the Hall of Fame include:

"Better Living Through Chemistry" - DuPont, 1935 - 1982

"DDT is safe to use around humans" - Monsanto, 1944

"Nicotine is not addictive" - Big Tobacco executives, 1994

"Corexit is safe for aquatic life" - British Petroleum, 2010

"NOTHING ARTIFICIAL, EVER" - Whole Foods, 2012

You have to wonder: How is Whole Foods going to try to argue its way out of this monumental lie? Given that the company has already openly admitted to selling GMOs in its stores, it must now argue one of the following:

1) That GMOs are somehow not artificial -- an argument as absurd as claiming that DDT is "natural," too, and maybe Whole Foods should sell DDT in all its foods and offer a new beverage called Agent Orange Smoothie.

2) That the "NOTHING ARTIFICIAL, EVER" claim somehow doesn't apply to the products it sells inside its stores. This, too, is patently absurd. The claim is emblazed on the side of the store, unmistakably visible to everyone who enters the store, and it exists for the purpose of claiming that the products inside the store contain nothing artificial. The sign obviously refers to items for sale inside the store.

For Whole Foods to claim "NOTHING ARTIFICIAL, EVER" and then sell GMOs inside its store is the logical equivalent of a store claiming "NO PESTICIDES, EVER" but then selling masses of pesticide-laden foods in its store. The claim is a lie. It is deception. And it may even be the undoing of this company.

Are we witnessing the fall of Whole Foods?

When I first began covering the Organic Spies video and the Whole Foods GMO fiasco, I had no idea how deep the culture of deception really went inside this company. Knowing that I know now, about how the CEO knowingly deceives people online, how the company knowingly makes false marketing claims, and how it sells masses of genetically modified ingredients in the products on its shelves without bothering to label them, I'm beginning to think we're actually witnessing the opening chapter of the implosion of Whole Foods.

I believe that once Whole Foods customers become fully informed of the fact that Whole Foods is selling foods containing Monsanto's genetically modified corn, many of them will stop shopping there altogether.

Whole Foods exists only because of the trust of its customers. Its customers are its greatest asset! And when that trust is revealed to have been betrayed, Whole Foods has nothing but empty buildings, angry ex-customers and tens of millions of dollars worth of food products marching toward an expiration date.

You can't force people to shop at Whole Foods, obviously. They do so voluntarily. And this voluntary action is based entirely on a level of trust that now appears to have been betrayed.

That's why I also think there's a good chance we will see a class action lawsuit formed against Whole Foods, and that such a lawsuit could involve billions of dollars worth of groceries people bought from Whole Foods, completely unaware they were buying GMOs.

How much money have you spent at Whole Foods? I've spent thousands of dollars there, for sure. Maybe tens of thousands. Years ago when I shopped there frequently, I had no idea Whole Foods was selling GMOs, either. Like many of you, I was deceived by Whole Foods, and because of that deception I unknowingly purchased products there that contained genetically modified organisms.

How many other customers have been tricked by Whole Foods into purchasing -- and consuming! -- GMOs?

Whole Foods, Half Truths

The bottom line on this comes down to a simple question: If they're selling whole foods, why can't they tell the whole truth about them?

Is the company's new slogan: Whole Foods, Half Truths?

Why all the deception? Why not tell the truth? Why not come clean with customers?

That answers shouldn't be all that surprising: Selling GMO foods is highly profitable. In fact, processed foods made with GMOs are far more profitable than organic produce, for example, on which profit margins are very thin. I wouldn't be surprised if something like 35% of Whole Foods profits come from selling products containing genetically modified ingredients.

To ditch GMOs now would clobber the corporation's profits, and therefore also its share price. And as you well know, public companies are routinely far more interested in keeping their share prices high than they are in serving the human interests of their customers.

Whole Foods probably thinks it's going to make more money by continuing to sell GMOs, even while falsely claiming "NOTHING ARTIFICIAL, EVER" on its stores. But this may be a gross miscalculation. Because if Whole Foods doesn't come clean, it's customers are going to find out the truth about the situation sooner or later and Whole Foods may go down in history as the once-trusted grocer that betrayed its customers and subsequently lost huge market share.

Mark my words: What appears today on NaturalNews.com becomes common knowledge in 1 - 3 years. What we're writing about GMOs in 2012 will be widely known among health food consumers by 2013 - 2015.

That's why if Whole Foods doesn't get behind Proposition 37 with some serious financial support, I suspect it's going to be seen as allying with Monsanto, DuPont and Nestlerather than defending the interests of its own consumers.

Why I believe Whole Foods may have already sold us out

Frankly, I believe Whole Foods may already be aligned with Monsanto. I suspect Whole Foods has long since sold out and actually has NO intention of labeling its products with their GMO content. Based on the behavior I've seen from this company and some (but not all of) its executives, I believe Whole Foods has turned to evil... joined the Dark Side, so to speak. And instead of telling the truth, it is engaged in a pattern of spin and excuse-making to try to deflect any blame from itself.

The one executive at Whole Foods who I think is honestly against all this GMO nonsense is co-president Walter Robb, an advocate of "conscious capitalism." I suspect that, in his heart, Walter Robb knows GMOs are wrong and destructive, and he'd like to see Whole Foods get out of the business of GMOs altogether. But he's fighting against a corporate culture that's a lot more interested in profit than in actually doing good in the world. Shareholders demand profits, after all, not integrity.

The core of so-called "conscious capitalism" is, of course, honest communication between a corporation and its customers. On that point, Whole Foods has slipped... badly. The company can no longer be described as practicing conscious capitalism. It has devolved into a for-profit scheme of withholding information from customers while trying to confuse people with bait-and-switch marketing tactics.

My guess is that if Whole Foods somehow finds the courage to do the right thing on Proposition 37 or GMO labeling, Walter Robb will be the internal force that makes it happen, even against the wishes of John Mackey who seems to be driven primarily by greed and profit.

I invite you to email co-president Walter Robb and encourage him, in polite terms, to help save Whole Foods in three ways:

1) Make a large donation to Proposition 37 in California.
2) Announce a timeline requirement for all foods sold through Whole Foods to be labeled with their GMO content.
3) Proactively educate Whole Foods employees and customers about the reality of genetically modified foods being sold throughout the stores.

You can email Walter Robb at:
Walter.robb@wholefoods.com

Also contact Libba Letton and let her know what you think about "food safety" at Whole Foods

Libba Letton lists her contact information openly and publicly on the Whole Foods website. Her areas of focus are "investor relations" and "food safety."

You can email her at:
Libba.Letton@wholefoods.com

I encourage you to contact her and let her know what you think about Whole Foods deceiving consumers with the "NOTHING ARTIFICIAL" claim while selling GMOs in the store.

If you do email her, please be polite but firm. If you are a Whole Foods customer, you may wish to let her know that fact. Please do not be unprofessional or threatening in your emails, even if you are angry at Whole Foods. Remember that if you email Whole Foods, they will have your email address. You may wish to use a secondary email address for this purpose.

October 16th is "take your GMOs back to Whole Foods" day

Next Tuesday, October 16th, join others in returning any GMO food items to Whole Foods and demanding a refund.

Which food items contain GMO? Almost everything made with corn that isn't certified organic.

Class action lawsuit against Whole Foods?

If any law firms are interested in pursuing a class action lawsuit against Whole Foods for its misleading advertising and false claims, NaturalNews may be interested in helping you organize such an effort.

Call or email us if you wish to pursue this issue. We can help spread the word about a class action lawsuit and even distribute your phone number where people who believe they have been victimized by blatantly misleading marketing claims can call and file their complaints.

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Sources for this story include:
http://online.wsj.com/article/SB118418782959963745.html
http://www.msnbc.msn.com/id/19718742/ns/business-us_business/t/whole-foods-ceos-anonymous-online-life