Thursday, April 24, 2014

From The Real Food Channel

Turmeric: a gift from nature




Turmeric is best known as a spice used in curry. In the US, it's used primarily as a food coloring (it gives American mustard that bright yellow color).

 Turmeric has long been recognized as an anti-inflammatory and a treatment for arthritis.

 Studies show that it may combat several types of cancer.

 Researchers are looking at whether turmeric is a reason the rate of Alzheimer's disease is much lower in India than in Western nations

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